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	<title>The Well-Tempered Chocolatier</title>
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	<description>Memorable food experiences, homemade and otherwise.</description>
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		<title>The Well-Tempered Chocolatier</title>
		<link>http://thewelltemperedchocolatier.com</link>
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			<item>
		<title>Food photography workshop, December 5th</title>
		<link>http://thewelltemperedchocolatier.com/2009/11/23/food-photography-workshop-december-5th/</link>
		<comments>http://thewelltemperedchocolatier.com/2009/11/23/food-photography-workshop-december-5th/#comments</comments>
		<pubDate>Tue, 24 Nov 2009 02:35:06 +0000</pubDate>
		<dc:creator>Eagranie</dc:creator>
				<category><![CDATA[Events]]></category>
		<category><![CDATA[jackie-connelly]]></category>
		<category><![CDATA[photography]]></category>
		<category><![CDATA[workshop]]></category>

		<guid isPermaLink="false">http://thewelltemperedchocolatier.com/?p=1521</guid>
		<description><![CDATA[I&#8217;m sifting through notes and proofs so that I can deliver a kick-ass synopsis of how A Night With Theo went. Thanks to everyone who was there, and for those of you who weren&#8217;t &#8211; my sincerest apologies. You missed a great night. It was a great evening, full of good people, food, wine, and [...]<img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=thewelltemperedchocolatier.com&blog=4948096&post=1521&subd=thewelltemperedchocolatier&ref=&feed=1" />]]></description>
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		<slash:comments>0</slash:comments>
	
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			<media:title type="html">The Well-Tempered Chocolatier</media:title>
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		<title>Miracle fruit: turn lemons into lemonade</title>
		<link>http://thewelltemperedchocolatier.com/2009/11/16/miracle-fruit-turn-lemons-into-lemonade/</link>
		<comments>http://thewelltemperedchocolatier.com/2009/11/16/miracle-fruit-turn-lemons-into-lemonade/#comments</comments>
		<pubDate>Mon, 16 Nov 2009 07:11:01 +0000</pubDate>
		<dc:creator>Eagranie</dc:creator>
				<category><![CDATA[Food science]]></category>
		<category><![CDATA[experiment]]></category>
		<category><![CDATA[foodists]]></category>
		<category><![CDATA[miracle fruit]]></category>
		<category><![CDATA[weird science]]></category>

		<guid isPermaLink="false">http://thewelltemperedchocolatier.com/?p=1514</guid>
		<description><![CDATA[&#8220;Hey, do you want to take a flavour trip?&#8221;
What started as a pretty normal Sunday afternoon quickly became a mind-bending taste excursion featuring the much-touted miracle fruit. The science of it isn&#8217;t fully understood, but researchers think that active compounds in the fruit bind to your taste buds and alter the way that you perceive [...]<img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=thewelltemperedchocolatier.com&blog=4948096&post=1514&subd=thewelltemperedchocolatier&ref=&feed=1" />]]></description>
		<wfw:commentRss>http://thewelltemperedchocolatier.com/2009/11/16/miracle-fruit-turn-lemons-into-lemonade/feed/</wfw:commentRss>
		<slash:comments>2</slash:comments>
	
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			<media:title type="html">The Well-Tempered Chocolatier</media:title>
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		<title>A Night with Theo Chocolate &#8211; schedule</title>
		<link>http://thewelltemperedchocolatier.com/2009/11/15/a-night-with-theo-chocolate-schedule/</link>
		<comments>http://thewelltemperedchocolatier.com/2009/11/15/a-night-with-theo-chocolate-schedule/#comments</comments>
		<pubDate>Mon, 16 Nov 2009 04:35:26 +0000</pubDate>
		<dc:creator>Eagranie</dc:creator>
				<category><![CDATA[Events]]></category>
		<category><![CDATA[chocolate]]></category>
		<category><![CDATA[farmstead]]></category>
		<category><![CDATA[refinery]]></category>
		<category><![CDATA[theo]]></category>
		<category><![CDATA[vista d'oro]]></category>
		<category><![CDATA[walnut wine]]></category>
		<category><![CDATA[wine]]></category>

		<guid isPermaLink="false">http://thewelltemperedchocolatier.com/?p=1503</guid>
		<description><![CDATA[There are only five days before the chocolate event of the year hits Vancouver! Are you ready for artisan chocolate, fine wine, hand-crafted cocktails, and stories?
Tickets are only $40. Get yours here.
This is the schedule of events:
5:30 &#8211; 6:15 p.m. Savoury canapes from The Refinery&#8217;s Chef Mike Carter, incorporating Theo Chocolate. Paired with a custom [...]<img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=thewelltemperedchocolatier.com&blog=4948096&post=1503&subd=thewelltemperedchocolatier&ref=&feed=1" />]]></description>
		<wfw:commentRss>http://thewelltemperedchocolatier.com/2009/11/15/a-night-with-theo-chocolate-schedule/feed/</wfw:commentRss>
		<slash:comments>1</slash:comments>
	
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			<media:title type="html">The Well-Tempered Chocolatier</media:title>
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		<title>A Night With Theo: updates</title>
		<link>http://thewelltemperedchocolatier.com/2009/11/05/a-night-with-theo-tickets-still-available/</link>
		<comments>http://thewelltemperedchocolatier.com/2009/11/05/a-night-with-theo-tickets-still-available/#comments</comments>
		<pubDate>Thu, 05 Nov 2009 23:15:34 +0000</pubDate>
		<dc:creator>Eagranie</dc:creator>
				<category><![CDATA[Events]]></category>
		<category><![CDATA[theo]]></category>

		<guid isPermaLink="false">http://thewelltemperedchocolatier.com/?p=1487</guid>
		<description><![CDATA[Tickets are still available for A Night With Theo Chocolate. The retail value of the event is more than $75, and tickets are only $40. Get yours now.
The schedule and details of the pairings are available here. And in case you&#8217;re interested, here&#8217;s the original post.
Follow @anightwiththeo on Twitter for the chance to win chocolate [...]<img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=thewelltemperedchocolatier.com&blog=4948096&post=1487&subd=thewelltemperedchocolatier&ref=&feed=1" />]]></description>
		<wfw:commentRss>http://thewelltemperedchocolatier.com/2009/11/05/a-night-with-theo-tickets-still-available/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
	
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			<media:title type="html">The Well-Tempered Chocolatier</media:title>
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		<title>Peanut butter and chocolate</title>
		<link>http://thewelltemperedchocolatier.com/2009/11/04/peanut-butter-and-chocolate/</link>
		<comments>http://thewelltemperedchocolatier.com/2009/11/04/peanut-butter-and-chocolate/#comments</comments>
		<pubDate>Wed, 04 Nov 2009 20:19:11 +0000</pubDate>
		<dc:creator>Eagranie</dc:creator>
				<category><![CDATA[Food science]]></category>
		<category><![CDATA[Homemade]]></category>
		<category><![CDATA[chocolate]]></category>
		<category><![CDATA[ice cream]]></category>
		<category><![CDATA[jelly]]></category>
		<category><![CDATA[peanut butter]]></category>
		<category><![CDATA[seattle]]></category>

		<guid isPermaLink="false">http://thewelltemperedchocolatier.com/?p=1478</guid>
		<description><![CDATA[I apologize to everyone who is allergic to peanuts. Partly because this post is all about peanut butter, but mostly because it&#8217;s just so damn delicious.
Every year for the past three years, I have made a peanut butter banana chocolate pie on March 14. For you folks who aren&#8217;t math geeks, that&#8217;s pi(e) day. As [...]<img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=thewelltemperedchocolatier.com&blog=4948096&post=1478&subd=thewelltemperedchocolatier&ref=&feed=1" />]]></description>
		<wfw:commentRss>http://thewelltemperedchocolatier.com/2009/11/04/peanut-butter-and-chocolate/feed/</wfw:commentRss>
		<slash:comments>1</slash:comments>
	
		<media:content url="" medium="image">
			<media:title type="html">The Well-Tempered Chocolatier</media:title>
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			<media:title type="html">Photo credit: Bob.Fornal (Flickr)</media:title>
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		<item>
		<title>A Night with Theo Chocolate</title>
		<link>http://thewelltemperedchocolatier.com/2009/10/19/a-night-with-theo-chocolate/</link>
		<comments>http://thewelltemperedchocolatier.com/2009/10/19/a-night-with-theo-chocolate/#comments</comments>
		<pubDate>Tue, 20 Oct 2009 06:38:17 +0000</pubDate>
		<dc:creator>Eagranie</dc:creator>
				<category><![CDATA[Events]]></category>
		<category><![CDATA[event]]></category>
		<category><![CDATA[farmstead]]></category>
		<category><![CDATA[refinery]]></category>
		<category><![CDATA[theo]]></category>
		<category><![CDATA[vancouver]]></category>

		<guid isPermaLink="false">http://thewelltemperedchocolatier.com/?p=1470</guid>
		<description><![CDATA[Artisan chocolate meets wine, beer, cocktails and canapes

Mark your calendars: Friday, November 20th will be the chocolate event of the year. Joe Whinney, CEO and founder of Theo Chocolate, will make a rare appearance in Vancouver for this special event.
Theo Chocolate is a fair-trade, certified organic bean-to-bar chocolate producer in Seattle. They were one of [...]<img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=thewelltemperedchocolatier.com&blog=4948096&post=1470&subd=thewelltemperedchocolatier&ref=&feed=1" />]]></description>
		<wfw:commentRss>http://thewelltemperedchocolatier.com/2009/10/19/a-night-with-theo-chocolate/feed/</wfw:commentRss>
		<slash:comments>1</slash:comments>
	
		<media:content url="" medium="image">
			<media:title type="html">The Well-Tempered Chocolatier</media:title>
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			<media:title type="html">Theo_Banner4</media:title>
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		<title>Women and chocolate</title>
		<link>http://thewelltemperedchocolatier.com/2009/10/16/women-and-chocolate/</link>
		<comments>http://thewelltemperedchocolatier.com/2009/10/16/women-and-chocolate/#comments</comments>
		<pubDate>Fri, 16 Oct 2009 07:55:45 +0000</pubDate>
		<dc:creator>Eagranie</dc:creator>
				<category><![CDATA[Product reviews]]></category>
		<category><![CDATA[bad-girl-chocolates]]></category>
		<category><![CDATA[balsamic vinegar]]></category>
		<category><![CDATA[chocolate]]></category>
		<category><![CDATA[chocolaterie-de-la-nouvelle-france]]></category>
		<category><![CDATA[coffee]]></category>
		<category><![CDATA[orange]]></category>
		<category><![CDATA[pear]]></category>
		<category><![CDATA[pomegranate]]></category>
		<category><![CDATA[tea]]></category>
		<category><![CDATA[vancouver]]></category>

		<guid isPermaLink="false">http://thewelltemperedchocolatier.com/?p=1459</guid>
		<description><![CDATA[On a slow news day, you&#8217;ll probably find some variation on the statistic that, depending on the source, 50-70% of women prefer chocolate to sex.
Well, in an informal study yesterday afternoon, I asked four women which they&#8217;d prefer. Three of the four chose chocolate. The fourth chose both.
Anyway, I digress. This post is about women [...]<img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=thewelltemperedchocolatier.com&blog=4948096&post=1459&subd=thewelltemperedchocolatier&ref=&feed=1" />]]></description>
		<wfw:commentRss>http://thewelltemperedchocolatier.com/2009/10/16/women-and-chocolate/feed/</wfw:commentRss>
		<slash:comments>3</slash:comments>
	
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			<media:title type="html">The Well-Tempered Chocolatier</media:title>
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		<media:content url="http://thewelltemperedchocolatier.files.wordpress.com/2009/10/chocolaterie_logo.jpg?w=150" medium="image">
			<media:title type="html">chocolaterie_logo</media:title>
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		<media:content url="http://thewelltemperedchocolatier.files.wordpress.com/2009/10/bad_girl_logo.jpg?w=300" medium="image">
			<media:title type="html">bad_girl_logo</media:title>
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		<item>
		<title>Surprising places for chocolate in Vancouver</title>
		<link>http://thewelltemperedchocolatier.com/2009/10/06/surprising-places-for-chocolate-in-vancouver/</link>
		<comments>http://thewelltemperedchocolatier.com/2009/10/06/surprising-places-for-chocolate-in-vancouver/#comments</comments>
		<pubDate>Wed, 07 Oct 2009 04:32:55 +0000</pubDate>
		<dc:creator>Eagranie</dc:creator>
				<category><![CDATA[Product reviews]]></category>
		<category><![CDATA[Uncategorized]]></category>
		<category><![CDATA[49th-parallel]]></category>
		<category><![CDATA[soma]]></category>
		<category><![CDATA[vancouver]]></category>
		<category><![CDATA[vosges]]></category>

		<guid isPermaLink="false">http://thewelltemperedchocolatier.wordpress.com/?p=1438</guid>
		<description><![CDATA[I love Vancouver, and I like to think that I know it like the back of my hand. Tell me where you are and I&#8217;ll tell you the closest chocolate shop. No joke. Just try me sometime.
Thankfully, I&#8217;m still surprised by chocolatey discoveries. And lucky for you, I like to share. Information, that is. Not [...]<img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=thewelltemperedchocolatier.com&blog=4948096&post=1438&subd=thewelltemperedchocolatier&ref=&feed=1" />]]></description>
		<wfw:commentRss>http://thewelltemperedchocolatier.com/2009/10/06/surprising-places-for-chocolate-in-vancouver/feed/</wfw:commentRss>
		<slash:comments>7</slash:comments>
	
		<media:content url="" medium="image">
			<media:title type="html">The Well-Tempered Chocolatier</media:title>
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		<media:content url="http://thewelltemperedchocolatier.files.wordpress.com/2009/10/soma-epic-sized.jpg?w=300" medium="image">
			<media:title type="html">Soma-epic-sized</media:title>
		</media:content>

		<media:content url="http://thewelltemperedchocolatier.files.wordpress.com/2009/10/vosges-bacon-sized.jpg?w=145" medium="image">
			<media:title type="html">Vosges-bacon-sized</media:title>
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		<item>
		<title>Working as a chocolatier</title>
		<link>http://thewelltemperedchocolatier.com/2009/09/28/working-as-a-chocolatier/</link>
		<comments>http://thewelltemperedchocolatier.com/2009/09/28/working-as-a-chocolatier/#comments</comments>
		<pubDate>Mon, 28 Sep 2009 15:09:15 +0000</pubDate>
		<dc:creator>Eagranie</dc:creator>
				<category><![CDATA[Confessions]]></category>
		<category><![CDATA[caramel]]></category>
		<category><![CDATA[chocolate]]></category>
		<category><![CDATA[sculpture]]></category>
		<category><![CDATA[valentine's day]]></category>
		<category><![CDATA[working]]></category>

		<guid isPermaLink="false">http://thewelltemperedchocolatier.wordpress.com/?p=1417</guid>
		<description><![CDATA[There are two kinds of people in this world: those who are cut out for food service, and those who aren&#8217;t. I tried to be in the first category, but I know that I really belong in the second. I&#8217;ve worked at bakeries, pastry shops, restaurants, hotels, and chocolate shops. I tried them on for [...]<img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=thewelltemperedchocolatier.com&blog=4948096&post=1417&subd=thewelltemperedchocolatier&ref=&feed=1" />]]></description>
		<wfw:commentRss>http://thewelltemperedchocolatier.com/2009/09/28/working-as-a-chocolatier/feed/</wfw:commentRss>
		<slash:comments>4</slash:comments>
	
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			<media:title type="html">The Well-Tempered Chocolatier</media:title>
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		<media:content url="http://thewelltemperedchocolatier.files.wordpress.com/2009/09/ip-5-chocolate-box-2-sized2.jpg?w=230" medium="image">
			<media:title type="html">IP 5 Chocolate box 2-sized</media:title>
		</media:content>

		<media:content url="http://thewelltemperedchocolatier.files.wordpress.com/2009/09/dark-heart-2-sized.jpg?w=300" medium="image">
			<media:title type="html">dark heart 2-sized</media:title>
		</media:content>

		<media:content url="http://thewelltemperedchocolatier.files.wordpress.com/2009/09/piano-4-sized.jpg?w=300" medium="image">
			<media:title type="html">piano 4-sized</media:title>
		</media:content>

		<media:content url="http://thewelltemperedchocolatier.files.wordpress.com/2009/09/chocolate-domes-sized.jpg?w=300" medium="image">
			<media:title type="html">Chocolate domes-sized</media:title>
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		<title>Chocolate vocabulary lesson</title>
		<link>http://thewelltemperedchocolatier.com/2009/09/21/chocolate-vocabulary-lesson/</link>
		<comments>http://thewelltemperedchocolatier.com/2009/09/21/chocolate-vocabulary-lesson/#comments</comments>
		<pubDate>Mon, 21 Sep 2009 15:22:57 +0000</pubDate>
		<dc:creator>Eagranie</dc:creator>
				<category><![CDATA[Miscellaneous]]></category>
		<category><![CDATA[amano]]></category>
		<category><![CDATA[askinosie]]></category>
		<category><![CDATA[chocolove]]></category>
		<category><![CDATA[christopher-elbow]]></category>
		<category><![CDATA[claudio-corallo]]></category>
		<category><![CDATA[kees]]></category>
		<category><![CDATA[maison-du-chocolat]]></category>
		<category><![CDATA[norman-love]]></category>
		<category><![CDATA[soma]]></category>
		<category><![CDATA[theo]]></category>
		<category><![CDATA[thomas-haas]]></category>
		<category><![CDATA[vosges]]></category>

		<guid isPermaLink="false">http://thewelltemperedchocolatier.wordpress.com/?p=1414</guid>
		<description><![CDATA[I throw a lot of terms around, like &#8220;bean-to-bar&#8221; and &#8220;confection,&#8221; and I&#8217;ve never really sat down and defined what I mean by those terms. I&#8217;ve defined three words: chocolate makers, chocolate blenders, and chocolate confectioners, to the best of my ability. I&#8217;ve also listed some of my favourites in each category. These are not [...]<img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=thewelltemperedchocolatier.com&blog=4948096&post=1414&subd=thewelltemperedchocolatier&ref=&feed=1" />]]></description>
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		<slash:comments>0</slash:comments>
	
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