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	<title>The Well-Tempered Chocolatier &#187; bacon</title>
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	<description>The Science of Sweet Things (Mostly Chocolate)</description>
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		<title>The Well-Tempered Chocolatier &#187; bacon</title>
		<link>http://thewelltemperedchocolatier.com</link>
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		<title>Chocolate in Vancouver: Roundup</title>
		<link>http://thewelltemperedchocolatier.com/2010/01/11/chocolate-in-vancouver-roundup/</link>
		<comments>http://thewelltemperedchocolatier.com/2010/01/11/chocolate-in-vancouver-roundup/#comments</comments>
		<pubDate>Mon, 11 Jan 2010 15:45:02 +0000</pubDate>
		<dc:creator>Eagranie</dc:creator>
				<category><![CDATA[Links]]></category>
		<category><![CDATA[bacon]]></category>
		<category><![CDATA[chocolatas]]></category>
		<category><![CDATA[chocolate]]></category>
		<category><![CDATA[chocolaterie-de-la-nouvelle-france]]></category>
		<category><![CDATA[dandelion]]></category>
		<category><![CDATA[pastry]]></category>
		<category><![CDATA[thomas-haas]]></category>
		<category><![CDATA[vancouver]]></category>
		<category><![CDATA[vosges]]></category>
		<category><![CDATA[xoxolat]]></category>

		<guid isPermaLink="false">http://thewelltemperedchocolatier.com/?p=1617</guid>
		<description><![CDATA[There&#8217;s a lot of chocolate in Vancouver, and let&#8217;s be honest &#8211; not all of it is worth checking out. Some of it, however, is drool-inducingly good. Here are some of my favourites: Thomas Haas No list would be complete &#8230; <a href="http://thewelltemperedchocolatier.com/2010/01/11/chocolate-in-vancouver-roundup/">Continue reading <span class="meta-nav">&#8594;</span></a><img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=thewelltemperedchocolatier.com&amp;blog=4948096&amp;post=1617&amp;subd=thewelltemperedchocolatier&amp;ref=&amp;feed=1" width="1" height="1" />]]></description>
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		<slash:comments>11</slash:comments>
	
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			<media:title type="html">The Well-Tempered Chocolatier</media:title>
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			<media:title type="html">Thomas Haas fruit chocolates</media:title>
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			<media:title type="html">macaroons-sized</media:title>
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		<item>
		<title>&#8230;I&#8217;m back!</title>
		<link>http://thewelltemperedchocolatier.com/2009/09/14/im-back-2/</link>
		<comments>http://thewelltemperedchocolatier.com/2009/09/14/im-back-2/#comments</comments>
		<pubDate>Mon, 14 Sep 2009 15:16:43 +0000</pubDate>
		<dc:creator>Eagranie</dc:creator>
				<category><![CDATA[Homemade]]></category>
		<category><![CDATA[Housekeeping]]></category>
		<category><![CDATA[bacon]]></category>
		<category><![CDATA[basil]]></category>
		<category><![CDATA[caramel]]></category>
		<category><![CDATA[chocolate]]></category>

		<guid isPermaLink="false">http://thewelltemperedchocolatier.wordpress.com/?p=1404</guid>
		<description><![CDATA[Huzzah! Hello, lovelies. Thanks for your patience while I took a bit of a break. It was a case of life spinning madly out of control, and something had to give. While I&#8217;m sad that it was this blog, I&#8217;m &#8230; <a href="http://thewelltemperedchocolatier.com/2009/09/14/im-back-2/">Continue reading <span class="meta-nav">&#8594;</span></a><img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=thewelltemperedchocolatier.com&amp;blog=4948096&amp;post=1404&amp;subd=thewelltemperedchocolatier&amp;ref=&amp;feed=1" width="1" height="1" />]]></description>
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		<slash:comments>7</slash:comments>
	
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			<media:title type="html">The Well-Tempered Chocolatier</media:title>
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		<title>Like Picasso at IKEA</title>
		<link>http://thewelltemperedchocolatier.com/2009/08/13/likepicasso-at-ikea/</link>
		<comments>http://thewelltemperedchocolatier.com/2009/08/13/likepicasso-at-ikea/#comments</comments>
		<pubDate>Thu, 13 Aug 2009 15:18:03 +0000</pubDate>
		<dc:creator>Eagranie</dc:creator>
				<category><![CDATA[Food science]]></category>
		<category><![CDATA[bacon]]></category>
		<category><![CDATA[chocolate]]></category>
		<category><![CDATA[ganache]]></category>

		<guid isPermaLink="false">http://thewelltemperedchocolatier.wordpress.com/?p=1388</guid>
		<description><![CDATA[I wandered into a chocolate shop the other day, just to have a look around. I really didn’t plan on buying or eating anything. What’s that phrase about the best-laid plans? One VISA swipe later, I sat down with a cup &#8230; <a href="http://thewelltemperedchocolatier.com/2009/08/13/likepicasso-at-ikea/">Continue reading <span class="meta-nav">&#8594;</span></a><img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=thewelltemperedchocolatier.com&amp;blog=4948096&amp;post=1388&amp;subd=thewelltemperedchocolatier&amp;ref=&amp;feed=1" width="1" height="1" />]]></description>
		<wfw:commentRss>http://thewelltemperedchocolatier.com/2009/08/13/likepicasso-at-ikea/feed/</wfw:commentRss>
		<slash:comments>4</slash:comments>
	
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		<title>Three cheers for brunch!</title>
		<link>http://thewelltemperedchocolatier.com/2009/02/08/three-cheers-for-brunch/</link>
		<comments>http://thewelltemperedchocolatier.com/2009/02/08/three-cheers-for-brunch/#comments</comments>
		<pubDate>Sun, 08 Feb 2009 16:32:01 +0000</pubDate>
		<dc:creator>Eagranie</dc:creator>
				<category><![CDATA[Homemade]]></category>
		<category><![CDATA[bacon]]></category>
		<category><![CDATA[banana]]></category>
		<category><![CDATA[champagne]]></category>
		<category><![CDATA[french toast]]></category>
		<category><![CDATA[ginger]]></category>
		<category><![CDATA[honey]]></category>
		<category><![CDATA[lime]]></category>
		<category><![CDATA[orange juice]]></category>
		<category><![CDATA[rum]]></category>
		<category><![CDATA[sorbet]]></category>

		<guid isPermaLink="false">http://thewelltemperedchocolatier.wordpress.com/?p=735</guid>
		<description><![CDATA[I love brunch. Actually, I love breakfast but I&#8217;m rarely able to enjoy breakfast. And on the weekends, I love to sleep in &#8211; which means that breakfast becomes brunch. Anyway, I&#8217;m having my two oldest friends over for brunch &#8230; <a href="http://thewelltemperedchocolatier.com/2009/02/08/three-cheers-for-brunch/">Continue reading <span class="meta-nav">&#8594;</span></a><img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=thewelltemperedchocolatier.com&amp;blog=4948096&amp;post=735&amp;subd=thewelltemperedchocolatier&amp;ref=&amp;feed=1" width="1" height="1" />]]></description>
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		<slash:comments>0</slash:comments>
	
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			<media:title type="html">The Well-Tempered Chocolatier</media:title>
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		<title>Bac&#8217;n: however you spell it, it&#8217;s delicious.</title>
		<link>http://thewelltemperedchocolatier.com/2009/01/31/bacn-however-you-spell-it-its-delicious/</link>
		<comments>http://thewelltemperedchocolatier.com/2009/01/31/bacn-however-you-spell-it-its-delicious/#comments</comments>
		<pubDate>Sat, 31 Jan 2009 17:06:07 +0000</pubDate>
		<dc:creator>Eagranie</dc:creator>
				<category><![CDATA[Links]]></category>
		<category><![CDATA[bacon]]></category>

		<guid isPermaLink="false">http://thewelltemperedchocolatier.wordpress.com/?p=691</guid>
		<description><![CDATA[Jer tweeted about this, and I had to pass it on. Do you love bacon? If you said no, you&#8217;re lying. I will make exceptions if your religion says you can&#8217;t eat pig products, but aside from that you&#8217;re a big &#8230; <a href="http://thewelltemperedchocolatier.com/2009/01/31/bacn-however-you-spell-it-its-delicious/">Continue reading <span class="meta-nav">&#8594;</span></a><img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=thewelltemperedchocolatier.com&amp;blog=4948096&amp;post=691&amp;subd=thewelltemperedchocolatier&amp;ref=&amp;feed=1" width="1" height="1" />]]></description>
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		<slash:comments>0</slash:comments>
	
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			<media:title type="html">The Well-Tempered Chocolatier</media:title>
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		<title>Bacon explosion</title>
		<link>http://thewelltemperedchocolatier.com/2009/01/30/bacon-explosion/</link>
		<comments>http://thewelltemperedchocolatier.com/2009/01/30/bacon-explosion/#comments</comments>
		<pubDate>Fri, 30 Jan 2009 16:50:01 +0000</pubDate>
		<dc:creator>Eagranie</dc:creator>
				<category><![CDATA[Homemade]]></category>
		<category><![CDATA[Links]]></category>
		<category><![CDATA[bacon]]></category>
		<category><![CDATA[barbecue]]></category>
		<category><![CDATA[sausage]]></category>

		<guid isPermaLink="false">http://thewelltemperedchocolatier.wordpress.com/?p=694</guid>
		<description><![CDATA[Would you like bacon with your bacon? Okay, how about sausage with your bacon? Wait, actually &#8211; how about you weave a mat out of bacon, cover it with Italian sausage, top it with more bacon, and then string the &#8230; <a href="http://thewelltemperedchocolatier.com/2009/01/30/bacon-explosion/">Continue reading <span class="meta-nav">&#8594;</span></a><img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=thewelltemperedchocolatier.com&amp;blog=4948096&amp;post=694&amp;subd=thewelltemperedchocolatier&amp;ref=&amp;feed=1" width="1" height="1" />]]></description>
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		<slash:comments>3</slash:comments>
	
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		<title>Ho ho ho, green giant.</title>
		<link>http://thewelltemperedchocolatier.com/2009/01/04/ho-ho-ho-green-giant/</link>
		<comments>http://thewelltemperedchocolatier.com/2009/01/04/ho-ho-ho-green-giant/#comments</comments>
		<pubDate>Sun, 04 Jan 2009 18:15:39 +0000</pubDate>
		<dc:creator>Eagranie</dc:creator>
				<category><![CDATA[Homemade]]></category>
		<category><![CDATA[Pictures]]></category>
		<category><![CDATA[bacon]]></category>
		<category><![CDATA[brussels sprouts]]></category>
		<category><![CDATA[sundried tomatoes]]></category>

		<guid isPermaLink="false">http://thewelltemperedchocolatier.wordpress.com/?p=562</guid>
		<description><![CDATA[Take these home, trim the ends, and cut them in half. Saute them in olive oil, with garlic, julienned sundried tomatoes and lots of salt &#38; pepper. Or, if you&#8217;re feeling particularly decadent, fry up some bacon and cook the &#8230; <a href="http://thewelltemperedchocolatier.com/2009/01/04/ho-ho-ho-green-giant/">Continue reading <span class="meta-nav">&#8594;</span></a><img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=thewelltemperedchocolatier.com&amp;blog=4948096&amp;post=562&amp;subd=thewelltemperedchocolatier&amp;ref=&amp;feed=1" width="1" height="1" />]]></description>
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		<slash:comments>0</slash:comments>
	
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			<media:title type="html">Brussels sprouts</media:title>
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		<title>Edible ornaments, chestnut smoke&#8230;</title>
		<link>http://thewelltemperedchocolatier.com/2008/12/30/edible-ornaments-chesnut-smoke/</link>
		<comments>http://thewelltemperedchocolatier.com/2008/12/30/edible-ornaments-chesnut-smoke/#comments</comments>
		<pubDate>Tue, 30 Dec 2008 18:12:30 +0000</pubDate>
		<dc:creator>Eagranie</dc:creator>
				<category><![CDATA[Food science]]></category>
		<category><![CDATA[bacon]]></category>
		<category><![CDATA[chestnut]]></category>
		<category><![CDATA[eggs]]></category>
		<category><![CDATA[goose]]></category>
		<category><![CDATA[ice cream]]></category>
		<category><![CDATA[salmon]]></category>
		<category><![CDATA[soup]]></category>

		<guid isPermaLink="false">http://thewelltemperedchocolatier.wordpress.com/?p=529</guid>
		<description><![CDATA[(This is my last Christmas post of the year, I swear.) While snowed in this Christmas, I was lucky enough to catch Heston Blumenthal&#8216;s Christmas special on TV. I&#8217;m already a huge fan and can think of nothing better than &#8230; <a href="http://thewelltemperedchocolatier.com/2008/12/30/edible-ornaments-chesnut-smoke/">Continue reading <span class="meta-nav">&#8594;</span></a><img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=thewelltemperedchocolatier.com&amp;blog=4948096&amp;post=529&amp;subd=thewelltemperedchocolatier&amp;ref=&amp;feed=1" width="1" height="1" />]]></description>
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		<slash:comments>2</slash:comments>
	
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			<media:title type="html">The Well-Tempered Chocolatier</media:title>
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		<title>Merry Christmas!</title>
		<link>http://thewelltemperedchocolatier.com/2008/12/25/merry-christmas/</link>
		<comments>http://thewelltemperedchocolatier.com/2008/12/25/merry-christmas/#comments</comments>
		<pubDate>Thu, 25 Dec 2008 19:33:29 +0000</pubDate>
		<dc:creator>Eagranie</dc:creator>
				<category><![CDATA[Confessions]]></category>
		<category><![CDATA[Events]]></category>
		<category><![CDATA[bacon]]></category>
		<category><![CDATA[banana]]></category>
		<category><![CDATA[popcorn]]></category>
		<category><![CDATA[waffles]]></category>

		<guid isPermaLink="false">http://thewelltemperedchocolatier.wordpress.com/?p=434</guid>
		<description><![CDATA[Merry Christmas, my lovelies! For the past five or six years, Christmas day has looked like this: lying around in my pajamas alllll day, eating popcorn, and watching movies. The Christmas movie rotation includes My Fair Lady, The Sound of &#8230; <a href="http://thewelltemperedchocolatier.com/2008/12/25/merry-christmas/">Continue reading <span class="meta-nav">&#8594;</span></a><img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=thewelltemperedchocolatier.com&amp;blog=4948096&amp;post=434&amp;subd=thewelltemperedchocolatier&amp;ref=&amp;feed=1" width="1" height="1" />]]></description>
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		<slash:comments>0</slash:comments>
	
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		<title>Bon Appetit: Fast Easy Fresh</title>
		<link>http://thewelltemperedchocolatier.com/2008/12/18/bon-appetit-fast-easy-fresh/</link>
		<comments>http://thewelltemperedchocolatier.com/2008/12/18/bon-appetit-fast-easy-fresh/#comments</comments>
		<pubDate>Thu, 18 Dec 2008 22:48:54 +0000</pubDate>
		<dc:creator>Eagranie</dc:creator>
				<category><![CDATA[Cookbook recipes]]></category>
		<category><![CDATA[Events]]></category>
		<category><![CDATA[bacon]]></category>
		<category><![CDATA[cheese]]></category>
		<category><![CDATA[chicken]]></category>
		<category><![CDATA[dates]]></category>
		<category><![CDATA[lemon]]></category>
		<category><![CDATA[mushroom]]></category>
		<category><![CDATA[wine]]></category>

		<guid isPermaLink="false">http://thewelltemperedchocolatier.wordpress.com/?p=413</guid>
		<description><![CDATA[I went to Books to Cooks last night for a demo by Barbara Fairchild, editor-in-chief of Bon Appetit magazine. She was talking about her latest book, The Bon Appetit Fast Easy Fresh Cookbook. The book is organized around key shopping &#8230; <a href="http://thewelltemperedchocolatier.com/2008/12/18/bon-appetit-fast-easy-fresh/">Continue reading <span class="meta-nav">&#8594;</span></a><img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=thewelltemperedchocolatier.com&amp;blog=4948096&amp;post=413&amp;subd=thewelltemperedchocolatier&amp;ref=&amp;feed=1" width="1" height="1" />]]></description>
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		<slash:comments>4</slash:comments>
	
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