<?xml version="1.0" encoding="UTF-8"?>
<rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:wfw="http://wellformedweb.org/CommentAPI/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
	xmlns:slash="http://purl.org/rss/1.0/modules/slash/"
	xmlns:georss="http://www.georss.org/georss" xmlns:geo="http://www.w3.org/2003/01/geo/wgs84_pos#" xmlns:media="http://search.yahoo.com/mrss/"
	>

<channel>
	<title>The Well-Tempered Chocolatier &#187; chinese</title>
	<atom:link href="http://thewelltemperedchocolatier.com/tag/chinese/feed/" rel="self" type="application/rss+xml" />
	<link>http://thewelltemperedchocolatier.com</link>
	<description>The Science of Sweet Things (Mostly Chocolate)</description>
	<lastBuildDate>Wed, 14 Jul 2010 18:33:16 +0000</lastBuildDate>
	<language>en</language>
	<sy:updatePeriod>hourly</sy:updatePeriod>
	<sy:updateFrequency>1</sy:updateFrequency>
	<generator>http://wordpress.com/</generator>
<cloud domain='thewelltemperedchocolatier.com' port='80' path='/?rsscloud=notify' registerProcedure='' protocol='http-post' />
<image>
		<url>http://www.gravatar.com/blavatar/252c028725e6a54ea9c39bf02220dd12?s=96&#038;d=http://s2.wp.com/i/buttonw-com.png</url>
		<title>The Well-Tempered Chocolatier &#187; chinese</title>
		<link>http://thewelltemperedchocolatier.com</link>
	</image>
	<atom:link rel="search" type="application/opensearchdescription+xml" href="http://thewelltemperedchocolatier.com/osd.xml" title="The Well-Tempered Chocolatier" />
	<atom:link rel='hub' href='http://thewelltemperedchocolatier.com/?pushpress=hub'/>
		<item>
		<title>Chinese turnip cake</title>
		<link>http://thewelltemperedchocolatier.com/2009/01/29/chinese-turnip-cake/</link>
		<comments>http://thewelltemperedchocolatier.com/2009/01/29/chinese-turnip-cake/#comments</comments>
		<pubDate>Thu, 29 Jan 2009 16:57:46 +0000</pubDate>
		<dc:creator>Eagranie</dc:creator>
				<category><![CDATA[Events]]></category>
		<category><![CDATA[Homemade]]></category>
		<category><![CDATA[chinese]]></category>
		<category><![CDATA[chinese new year]]></category>
		<category><![CDATA[cilantro]]></category>
		<category><![CDATA[daikon]]></category>
		<category><![CDATA[sausage]]></category>
		<category><![CDATA[scallop]]></category>
		<category><![CDATA[shrimp]]></category>

		<guid isPermaLink="false">http://thewelltemperedchocolatier.wordpress.com/?p=689</guid>
		<description><![CDATA[My mom dropped off a turnip cake for Chinese New Year, and it&#8217;s delicious. Turnip cake symbolizes prosperity and fortune. (I don&#8217;t know if you&#8217;ve been paying attention to my other posts about symbolism in Chinese food, but there&#8217;s a lot of food that symbolizes some combination of prosperity, fortune and wealth. No wonder the [...]<img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=thewelltemperedchocolatier.com&blog=4948096&post=689&subd=thewelltemperedchocolatier&ref=&feed=1" />]]></description>
		<wfw:commentRss>http://thewelltemperedchocolatier.com/2009/01/29/chinese-turnip-cake/feed/</wfw:commentRss>
		<slash:comments>3</slash:comments>
	
		<media:content url="" medium="image">
			<media:title type="html">The Well-Tempered Chocolatier</media:title>
		</media:content>
	</item>
		<item>
		<title>Gung Hay Fat Choy!</title>
		<link>http://thewelltemperedchocolatier.com/2009/01/26/gung-hay-fat-choy/</link>
		<comments>http://thewelltemperedchocolatier.com/2009/01/26/gung-hay-fat-choy/#comments</comments>
		<pubDate>Mon, 26 Jan 2009 17:49:22 +0000</pubDate>
		<dc:creator>Eagranie</dc:creator>
				<category><![CDATA[Events]]></category>
		<category><![CDATA[Homemade]]></category>
		<category><![CDATA[chinese]]></category>
		<category><![CDATA[chinese new year]]></category>

		<guid isPermaLink="false">http://thewelltemperedchocolatier.wordpress.com/?p=662</guid>
		<description><![CDATA[Greetings, year of the ox. What do you have in store for me this year? Chinese New Year&#8217;s Eve is your big, lumbering frat boy brother-in-law who comes home drunk and passes out on your coffee table, but not before knocking over a planter and a bookcase. New Year&#8217;s Day is your quiet roommate who [...]<img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=thewelltemperedchocolatier.com&blog=4948096&post=662&subd=thewelltemperedchocolatier&ref=&feed=1" />]]></description>
		<wfw:commentRss>http://thewelltemperedchocolatier.com/2009/01/26/gung-hay-fat-choy/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
	
		<media:content url="" medium="image">
			<media:title type="html">The Well-Tempered Chocolatier</media:title>
		</media:content>
	</item>
		<item>
		<title>Chinese New Year&#8217;s Eve</title>
		<link>http://thewelltemperedchocolatier.com/2009/01/25/chinese-new-years-eve/</link>
		<comments>http://thewelltemperedchocolatier.com/2009/01/25/chinese-new-years-eve/#comments</comments>
		<pubDate>Sun, 25 Jan 2009 17:11:16 +0000</pubDate>
		<dc:creator>Eagranie</dc:creator>
				<category><![CDATA[Events]]></category>
		<category><![CDATA[Homemade]]></category>
		<category><![CDATA[chinese]]></category>
		<category><![CDATA[chinese new year]]></category>

		<guid isPermaLink="false">http://thewelltemperedchocolatier.wordpress.com/?p=648</guid>
		<description><![CDATA[It&#8217;s Chinese New Year&#8217;s Eve, and it&#8217;s one of the busiest nights of the year for Chinese restaurants. I remember one year when my family made a reservation at a new restaurant in Richmond. Well, when we arrived the place was a gong show, and they had our reservation in their book, but no available tables. [...]<img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=thewelltemperedchocolatier.com&blog=4948096&post=648&subd=thewelltemperedchocolatier&ref=&feed=1" />]]></description>
		<wfw:commentRss>http://thewelltemperedchocolatier.com/2009/01/25/chinese-new-years-eve/feed/</wfw:commentRss>
		<slash:comments>2</slash:comments>
	
		<media:content url="" medium="image">
			<media:title type="html">The Well-Tempered Chocolatier</media:title>
		</media:content>
	</item>
		<item>
		<title>Symbolism in Chinese food: prosperity</title>
		<link>http://thewelltemperedchocolatier.com/2009/01/23/symbolism-in-chinese-food-prosperity/</link>
		<comments>http://thewelltemperedchocolatier.com/2009/01/23/symbolism-in-chinese-food-prosperity/#comments</comments>
		<pubDate>Fri, 23 Jan 2009 16:21:20 +0000</pubDate>
		<dc:creator>Eagranie</dc:creator>
				<category><![CDATA[Events]]></category>
		<category><![CDATA[Homemade]]></category>
		<category><![CDATA[chinese]]></category>
		<category><![CDATA[chinese new year]]></category>
		<category><![CDATA[fish]]></category>
		<category><![CDATA[ginger]]></category>
		<category><![CDATA[green onion]]></category>
		<category><![CDATA[lettuce]]></category>
		<category><![CDATA[soya sauce]]></category>

		<guid isPermaLink="false">http://thewelltemperedchocolatier.wordpress.com/?p=651</guid>
		<description><![CDATA[Steamed whole fish Serving a whole fish symbolizes prosperity. The fish, usually a whitefish like tilapia, is steamed in a shallow dish with soya sauce, ginger and green onions. Someone gets to &#8220;carve&#8221; the fish, which involves serving everyone a piece of the top side of the fish, deftly removing the backbone, and then leaving the [...]<img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=thewelltemperedchocolatier.com&blog=4948096&post=651&subd=thewelltemperedchocolatier&ref=&feed=1" />]]></description>
		<wfw:commentRss>http://thewelltemperedchocolatier.com/2009/01/23/symbolism-in-chinese-food-prosperity/feed/</wfw:commentRss>
		<slash:comments>8</slash:comments>
	
		<media:content url="" medium="image">
			<media:title type="html">The Well-Tempered Chocolatier</media:title>
		</media:content>
	</item>
		<item>
		<title>Symbolism in Chinese food: an introduction</title>
		<link>http://thewelltemperedchocolatier.com/2009/01/22/symbolism-in-chinese-food/</link>
		<comments>http://thewelltemperedchocolatier.com/2009/01/22/symbolism-in-chinese-food/#comments</comments>
		<pubDate>Thu, 22 Jan 2009 17:47:13 +0000</pubDate>
		<dc:creator>Eagranie</dc:creator>
				<category><![CDATA[Events]]></category>
		<category><![CDATA[Homemade]]></category>
		<category><![CDATA[chinese]]></category>
		<category><![CDATA[chinese new year]]></category>
		<category><![CDATA[dumplings]]></category>
		<category><![CDATA[eggs]]></category>
		<category><![CDATA[noodles]]></category>
		<category><![CDATA[orange]]></category>

		<guid isPermaLink="false">http://thewelltemperedchocolatier.wordpress.com/?p=647</guid>
		<description><![CDATA[January 26th is Chinese New Year, ushering in the year of the ox. This is a time for lots of eating, with lots of symbolism around the food. Oranges Oranges represent wealth and abundance. But that&#8217;s not the end of it. There are rules surrounding oranges: You must bring oranges when you arrive at host&#8217;s [...]<img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=thewelltemperedchocolatier.com&blog=4948096&post=647&subd=thewelltemperedchocolatier&ref=&feed=1" />]]></description>
		<wfw:commentRss>http://thewelltemperedchocolatier.com/2009/01/22/symbolism-in-chinese-food/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
	
		<media:content url="" medium="image">
			<media:title type="html">The Well-Tempered Chocolatier</media:title>
		</media:content>
	</item>
		<item>
		<title>Gung haggis fat choy!</title>
		<link>http://thewelltemperedchocolatier.com/2009/01/21/gung-haggis-fat-choy/</link>
		<comments>http://thewelltemperedchocolatier.com/2009/01/21/gung-haggis-fat-choy/#comments</comments>
		<pubDate>Wed, 21 Jan 2009 17:21:17 +0000</pubDate>
		<dc:creator>Eagranie</dc:creator>
				<category><![CDATA[Events]]></category>
		<category><![CDATA[chinese]]></category>
		<category><![CDATA[haggis]]></category>

		<guid isPermaLink="false">http://thewelltemperedchocolatier.wordpress.com/?p=643</guid>
		<description><![CDATA[So, it&#8217;s Chinese New Year&#8217;s Eve on Sunday. I&#8217;m really looking forward to a monstrous dinner with family and friends that night, but I&#8217;m a little sad that I can&#8217;t go to Toddish McWong&#8217;s Gung Haggis Fat Choy. It&#8217;s the best of both worlds: Chinese New Year and  Robbie Burns Day. Even better, this year marks the [...]<img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=thewelltemperedchocolatier.com&blog=4948096&post=643&subd=thewelltemperedchocolatier&ref=&feed=1" />]]></description>
		<wfw:commentRss>http://thewelltemperedchocolatier.com/2009/01/21/gung-haggis-fat-choy/feed/</wfw:commentRss>
		<slash:comments>1</slash:comments>
	
		<media:content url="" medium="image">
			<media:title type="html">The Well-Tempered Chocolatier</media:title>
		</media:content>
	</item>
		<item>
		<title>Family treasures: soya sauce chicken</title>
		<link>http://thewelltemperedchocolatier.com/2009/01/14/family-treasures-soya-sauce-chicken/</link>
		<comments>http://thewelltemperedchocolatier.com/2009/01/14/family-treasures-soya-sauce-chicken/#comments</comments>
		<pubDate>Wed, 14 Jan 2009 17:28:41 +0000</pubDate>
		<dc:creator>Eagranie</dc:creator>
				<category><![CDATA[Homemade]]></category>
		<category><![CDATA[chicken]]></category>
		<category><![CDATA[chinese]]></category>
		<category><![CDATA[eggs]]></category>
		<category><![CDATA[tofu]]></category>

		<guid isPermaLink="false">http://thewelltemperedchocolatier.wordpress.com/?p=592</guid>
		<description><![CDATA[I&#8217;m an only child, so I&#8217;ve never had to argue with siblings over who got the newest toy, or who got to sit where, or whatever siblings argue about. See? I&#8217;m such an only child that I don&#8217;t even know. When it comes to family treasures, the thing I want most is my mom&#8217;s marinade for soya [...]<img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=thewelltemperedchocolatier.com&blog=4948096&post=592&subd=thewelltemperedchocolatier&ref=&feed=1" />]]></description>
		<wfw:commentRss>http://thewelltemperedchocolatier.com/2009/01/14/family-treasures-soya-sauce-chicken/feed/</wfw:commentRss>
		<slash:comments>2</slash:comments>
	
		<media:content url="" medium="image">
			<media:title type="html">The Well-Tempered Chocolatier</media:title>
		</media:content>
	</item>
		<item>
		<title>Strange Christmas traditions</title>
		<link>http://thewelltemperedchocolatier.com/2008/12/24/strange-christmas-traditions/</link>
		<comments>http://thewelltemperedchocolatier.com/2008/12/24/strange-christmas-traditions/#comments</comments>
		<pubDate>Wed, 24 Dec 2008 18:07:10 +0000</pubDate>
		<dc:creator>Eagranie</dc:creator>
				<category><![CDATA[Homemade]]></category>
		<category><![CDATA[cake]]></category>
		<category><![CDATA[chinese]]></category>
		<category><![CDATA[chocolate]]></category>
		<category><![CDATA[coffee]]></category>
		<category><![CDATA[mushroom]]></category>
		<category><![CDATA[rice]]></category>
		<category><![CDATA[soya sauce]]></category>
		<category><![CDATA[tofu]]></category>
		<category><![CDATA[turkey]]></category>
		<category><![CDATA[wine]]></category>

		<guid isPermaLink="false">http://thewelltemperedchocolatier.wordpress.com/?p=431</guid>
		<description><![CDATA[My family is a little, erm, unconventional. My dad is from Hong Kong and my mom is from China, but they met in Canada in the early 1970s. I was born in Vancouver and raised as a Chinese kid in a white neighbourhood. Case in point: the last time I was in Hong Kong, I was five years [...]<img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=thewelltemperedchocolatier.com&blog=4948096&post=431&subd=thewelltemperedchocolatier&ref=&feed=1" />]]></description>
		<wfw:commentRss>http://thewelltemperedchocolatier.com/2008/12/24/strange-christmas-traditions/feed/</wfw:commentRss>
		<slash:comments>2</slash:comments>
	
		<media:content url="" medium="image">
			<media:title type="html">The Well-Tempered Chocolatier</media:title>
		</media:content>
	</item>
		<item>
		<title>My favourite restaurant in Vancouver</title>
		<link>http://thewelltemperedchocolatier.com/2008/11/06/my-favourite-restaurant-in-vancouver/</link>
		<comments>http://thewelltemperedchocolatier.com/2008/11/06/my-favourite-restaurant-in-vancouver/#comments</comments>
		<pubDate>Thu, 06 Nov 2008 23:23:16 +0000</pubDate>
		<dc:creator>Eagranie</dc:creator>
				<category><![CDATA[Restaurant reviews]]></category>
		<category><![CDATA[chinese]]></category>
		<category><![CDATA[dumpling]]></category>
		<category><![CDATA[pork]]></category>
		<category><![CDATA[soup]]></category>
		<category><![CDATA[turnip]]></category>

		<guid isPermaLink="false">http://thewelltemperedchocolatier.wordpress.com/?p=201</guid>
		<description><![CDATA[I hope you realize the gravity of the situation here, in that I&#8217;m about to tell you about my favourite restaurant in all of Vancouver. As in, if I were on death row somewhere, I would want my last meal to be from this place. As in, if I could only eat at one restaurant [...]<img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=thewelltemperedchocolatier.com&blog=4948096&post=201&subd=thewelltemperedchocolatier&ref=&feed=1" />]]></description>
		<wfw:commentRss>http://thewelltemperedchocolatier.com/2008/11/06/my-favourite-restaurant-in-vancouver/feed/</wfw:commentRss>
		<slash:comments>3</slash:comments>
	
		<media:content url="" medium="image">
			<media:title type="html">The Well-Tempered Chocolatier</media:title>
		</media:content>

		<media:content url="http://www.urbanspoon.com/b/logo/181110/minilogo.gif" medium="image">
			<media:title type="html">Long's Noodle House on Urbanspoon</media:title>
		</media:content>
	</item>
		<item>
		<title>Review: Fortune Restaurant</title>
		<link>http://thewelltemperedchocolatier.com/2008/10/16/review-fortune-restaurant/</link>
		<comments>http://thewelltemperedchocolatier.com/2008/10/16/review-fortune-restaurant/#comments</comments>
		<pubDate>Fri, 17 Oct 2008 03:19:26 +0000</pubDate>
		<dc:creator>Eagranie</dc:creator>
				<category><![CDATA[Restaurant reviews]]></category>
		<category><![CDATA[chicken]]></category>
		<category><![CDATA[chinese]]></category>
		<category><![CDATA[cookies]]></category>
		<category><![CDATA[pork]]></category>

		<guid isPermaLink="false">http://thewelltemperedchocolatier.wordpress.com/?p=75</guid>
		<description><![CDATA[I just got back from a belated birthday dinner with the folks, and we inhaled an eight-course meal. To be honest, it&#8217;s a little uncomfortable sitting in front of the computer right now, but I&#8217;ll soldier through it for you. Our meal consisted of: 1. shark&#8217;s fin soup 2. crab with ginger and green onion [...]<img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=thewelltemperedchocolatier.com&blog=4948096&post=75&subd=thewelltemperedchocolatier&ref=&feed=1" />]]></description>
		<wfw:commentRss>http://thewelltemperedchocolatier.com/2008/10/16/review-fortune-restaurant/feed/</wfw:commentRss>
		<slash:comments>2</slash:comments>
	
		<media:content url="" medium="image">
			<media:title type="html">The Well-Tempered Chocolatier</media:title>
		</media:content>

		<media:content url="http://www.urbanspoon.com/b/logo/180657/minilogo.gif" medium="image">
			<media:title type="html">Fortune on Urbanspoon</media:title>
		</media:content>
	</item>
	</channel>
</rss>