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	<title>The Well-Tempered Chocolatier &#187; lime</title>
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	<link>http://thewelltemperedchocolatier.com</link>
	<description>The Science of Sweet Things (Mostly Chocolate)</description>
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		<title>The Well-Tempered Chocolatier &#187; lime</title>
		<link>http://thewelltemperedchocolatier.com</link>
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		<title>Green tangerine, where have you been all my life?</title>
		<link>http://thewelltemperedchocolatier.com/2009/06/05/green-tangerine-where-have-you-been-all-my-life/</link>
		<comments>http://thewelltemperedchocolatier.com/2009/06/05/green-tangerine-where-have-you-been-all-my-life/#comments</comments>
		<pubDate>Fri, 05 Jun 2009 15:02:27 +0000</pubDate>
		<dc:creator>Eagranie</dc:creator>
				<category><![CDATA[Product reviews]]></category>
		<category><![CDATA[Travel]]></category>
		<category><![CDATA[chocolate]]></category>
		<category><![CDATA[lime]]></category>
		<category><![CDATA[madagascar]]></category>
		<category><![CDATA[orange]]></category>
		<category><![CDATA[soma]]></category>
		<category><![CDATA[tangerine]]></category>
		<category><![CDATA[toronto]]></category>

		<guid isPermaLink="false">http://thewelltemperedchocolatier.wordpress.com/?p=1264</guid>
		<description><![CDATA[A quick Google search of &#8220;green tangerine&#8221; turns up a scrapbooking store, a spa, and a whole bunch of media companies. I just want to know where to get the damn things so I can try to reverse engineer Soma Chocolatemaker&#8216;s green Tangerine chocolate bar. Of course, that&#8217;s silly. I don&#8217;t have a grinder or a [...]<img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=thewelltemperedchocolatier.com&blog=4948096&post=1264&subd=thewelltemperedchocolatier&ref=&feed=1" />]]></description>
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		<slash:comments>3</slash:comments>
	
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			<media:title type="html">The Well-Tempered Chocolatier</media:title>
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		<title>Jax Fish House</title>
		<link>http://thewelltemperedchocolatier.com/2009/04/19/jax-fish-house/</link>
		<comments>http://thewelltemperedchocolatier.com/2009/04/19/jax-fish-house/#comments</comments>
		<pubDate>Sun, 19 Apr 2009 16:36:55 +0000</pubDate>
		<dc:creator>Eagranie</dc:creator>
				<category><![CDATA[Restaurant reviews]]></category>
		<category><![CDATA[Travel]]></category>
		<category><![CDATA[boulder]]></category>
		<category><![CDATA[lamb]]></category>
		<category><![CDATA[lime]]></category>
		<category><![CDATA[martini]]></category>
		<category><![CDATA[oysters]]></category>
		<category><![CDATA[pie]]></category>
		<category><![CDATA[polenta]]></category>
		<category><![CDATA[salmon]]></category>
		<category><![CDATA[tapas]]></category>
		<category><![CDATA[tuna]]></category>
		<category><![CDATA[vodka]]></category>

		<guid isPermaLink="false">http://thewelltemperedchocolatier.wordpress.com/?p=1046</guid>
		<description><![CDATA[If you&#8217;ve been following Top Chef, you know that Hosea Rosenberg is the season 5 winner. His restaurant, Jax Fish House, is conveniently located in Boulder, where I spent a week post-conference. Jax offers a wicked happy hour from 4-6 pm that features $4 martinis, $3 tapas and $1 oysters, so I figured I&#8217;d take advantage [...]<img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=thewelltemperedchocolatier.com&blog=4948096&post=1046&subd=thewelltemperedchocolatier&ref=&feed=1" />]]></description>
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		<slash:comments>2</slash:comments>
	
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			<media:title type="html">Jax Fish House on Urbanspoon</media:title>
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		<title>Voya + Dior = fabulous</title>
		<link>http://thewelltemperedchocolatier.com/2009/03/24/voya-dior-fabulous/</link>
		<comments>http://thewelltemperedchocolatier.com/2009/03/24/voya-dior-fabulous/#comments</comments>
		<pubDate>Tue, 24 Mar 2009 17:08:35 +0000</pubDate>
		<dc:creator>Eagranie</dc:creator>
				<category><![CDATA[Restaurant reviews]]></category>
		<category><![CDATA[breadsticks]]></category>
		<category><![CDATA[campari]]></category>
		<category><![CDATA[cherry]]></category>
		<category><![CDATA[cocktail]]></category>
		<category><![CDATA[gin]]></category>
		<category><![CDATA[lime]]></category>
		<category><![CDATA[voya]]></category>

		<guid isPermaLink="false">http://thewelltemperedchocolatier.wordpress.com/?p=911</guid>
		<description><![CDATA[It was one of those typically Vancouver Saturday nights. It was raining, and I was feeling indecisive. Thank goodness for decisive friends who call and say, &#8220;You. Me. Voya.&#8221; My response: &#8220;Can I wear my vintage Dior pumps?&#8221; An hour later, Dior pumps in tow, we were comfortably seated at the end of a gorgeous [...]<img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=thewelltemperedchocolatier.com&blog=4948096&post=911&subd=thewelltemperedchocolatier&ref=&feed=1" />]]></description>
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		<slash:comments>0</slash:comments>
	
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		<title>Three cheers for brunch!</title>
		<link>http://thewelltemperedchocolatier.com/2009/02/08/three-cheers-for-brunch/</link>
		<comments>http://thewelltemperedchocolatier.com/2009/02/08/three-cheers-for-brunch/#comments</comments>
		<pubDate>Sun, 08 Feb 2009 16:32:01 +0000</pubDate>
		<dc:creator>Eagranie</dc:creator>
				<category><![CDATA[Homemade]]></category>
		<category><![CDATA[bacon]]></category>
		<category><![CDATA[banana]]></category>
		<category><![CDATA[champagne]]></category>
		<category><![CDATA[french toast]]></category>
		<category><![CDATA[ginger]]></category>
		<category><![CDATA[honey]]></category>
		<category><![CDATA[lime]]></category>
		<category><![CDATA[orange juice]]></category>
		<category><![CDATA[rum]]></category>
		<category><![CDATA[sorbet]]></category>

		<guid isPermaLink="false">http://thewelltemperedchocolatier.wordpress.com/?p=735</guid>
		<description><![CDATA[I love brunch. Actually, I love breakfast but I&#8217;m rarely able to enjoy breakfast. And on the weekends, I love to sleep in &#8211; which means that breakfast becomes brunch. Anyway, I&#8217;m having my two oldest friends over for brunch today. By oldest, I mean that I&#8217;ve known one girl my entire life, and the [...]<img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=thewelltemperedchocolatier.com&blog=4948096&post=735&subd=thewelltemperedchocolatier&ref=&feed=1" />]]></description>
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		<slash:comments>0</slash:comments>
	
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			<media:title type="html">The Well-Tempered Chocolatier</media:title>
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		<title>Dine Out Vancouver: YEW&#8217;s desserts don&#8217;t disappoint</title>
		<link>http://thewelltemperedchocolatier.com/2009/02/05/dine-out-vancouver-yews-desserts-dont-disappoint/</link>
		<comments>http://thewelltemperedchocolatier.com/2009/02/05/dine-out-vancouver-yews-desserts-dont-disappoint/#comments</comments>
		<pubDate>Thu, 05 Feb 2009 16:41:54 +0000</pubDate>
		<dc:creator>Eagranie</dc:creator>
				<category><![CDATA[Events]]></category>
		<category><![CDATA[Restaurant reviews]]></category>
		<category><![CDATA[lemon]]></category>
		<category><![CDATA[chocolate]]></category>
		<category><![CDATA[coconut]]></category>
		<category><![CDATA[lime]]></category>
		<category><![CDATA[caramel]]></category>
		<category><![CDATA[sorbet]]></category>
		<category><![CDATA[dine out vancouver]]></category>
		<category><![CDATA[cherry]]></category>
		<category><![CDATA[meringue]]></category>
		<category><![CDATA[creme brulee]]></category>
		<category><![CDATA[cinnamon]]></category>
		<category><![CDATA[fleur de sel]]></category>
		<category><![CDATA[pineapple]]></category>
		<category><![CDATA[verbena]]></category>
		<category><![CDATA[cheesecake]]></category>
		<category><![CDATA[marshmallow]]></category>
		<category><![CDATA[almond]]></category>

		<guid isPermaLink="false">http://thewelltemperedchocolatier.wordpress.com/?p=718</guid>
		<description><![CDATA[I&#8217;m thoroughly impressed by YEW. They thought of all the details, and it really makes all the difference. Our server had exceptional product knowledge, the plates (the actual, physical plates) were interesting, and the plating (how the food was presented) was thoughtful and beautiful. But best of all? Dessert. Was. Great. My pet peeve is going [...]<img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=thewelltemperedchocolatier.com&blog=4948096&post=718&subd=thewelltemperedchocolatier&ref=&feed=1" />]]></description>
		<wfw:commentRss>http://thewelltemperedchocolatier.com/2009/02/05/dine-out-vancouver-yews-desserts-dont-disappoint/feed/</wfw:commentRss>
		<slash:comments>1</slash:comments>
	
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			<media:title type="html">The Well-Tempered Chocolatier</media:title>
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		<media:content url="http://www.urbanspoon.com/b/logo/180346/minilogo.gif" medium="image">
			<media:title type="html">YEW Restaurant + Bar on Urbanspoon</media:title>
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		<title>Jerk this, mon.</title>
		<link>http://thewelltemperedchocolatier.com/2009/01/08/jerk-this-mon/</link>
		<comments>http://thewelltemperedchocolatier.com/2009/01/08/jerk-this-mon/#comments</comments>
		<pubDate>Thu, 08 Jan 2009 17:13:15 +0000</pubDate>
		<dc:creator>Eagranie</dc:creator>
				<category><![CDATA[Restaurant reviews]]></category>
		<category><![CDATA[Travel]]></category>
		<category><![CDATA[chicken]]></category>
		<category><![CDATA[ginger]]></category>
		<category><![CDATA[jerk]]></category>
		<category><![CDATA[lime]]></category>
		<category><![CDATA[new york]]></category>
		<category><![CDATA[plantains]]></category>
		<category><![CDATA[rum]]></category>
		<category><![CDATA[salt cod]]></category>
		<category><![CDATA[sausage]]></category>

		<guid isPermaLink="false">http://thewelltemperedchocolatier.wordpress.com/?p=551</guid>
		<description><![CDATA[One of my favourite memories of New York was when Nrinder, my lovely host, took me to a hole-in-the-wall Caribbean restaurant called Taste of the Islands. I don&#8217;t have a hope in hell of finding it again, much less telling you where it is, but I know that it&#8217;s within a few blocks of the Brooklyn [...]<img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=thewelltemperedchocolatier.com&blog=4948096&post=551&subd=thewelltemperedchocolatier&ref=&feed=1" />]]></description>
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		<slash:comments>5</slash:comments>
	
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			<media:title type="html">The Well-Tempered Chocolatier</media:title>
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			<media:title type="html">Reef on Urbanspoon</media:title>
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		<item>
		<title>Reminiscing about Toronto</title>
		<link>http://thewelltemperedchocolatier.com/2008/12/02/reminiscing-about-toronto/</link>
		<comments>http://thewelltemperedchocolatier.com/2008/12/02/reminiscing-about-toronto/#comments</comments>
		<pubDate>Tue, 02 Dec 2008 20:18:17 +0000</pubDate>
		<dc:creator>Eagranie</dc:creator>
				<category><![CDATA[Pictures]]></category>
		<category><![CDATA[Travel]]></category>
		<category><![CDATA[fish]]></category>
		<category><![CDATA[garlic]]></category>
		<category><![CDATA[lemon]]></category>
		<category><![CDATA[lime]]></category>
		<category><![CDATA[toronto]]></category>

		<guid isPermaLink="false">http://thewelltemperedchocolatier.wordpress.com/?p=286</guid>
		<description><![CDATA[Posted in Pictures, Travel Tagged: fish, garlic, lemon, lime, toronto<img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=thewelltemperedchocolatier.com&blog=4948096&post=286&subd=thewelltemperedchocolatier&ref=&feed=1" />]]></description>
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		<slash:comments>0</slash:comments>
	
		<media:content url="" medium="image">
			<media:title type="html">The Well-Tempered Chocolatier</media:title>
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			<media:title type="html">Reminiscing about Toronto</media:title>
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		<title>Sangria, ole!</title>
		<link>http://thewelltemperedchocolatier.com/2008/11/20/sangria-ole/</link>
		<comments>http://thewelltemperedchocolatier.com/2008/11/20/sangria-ole/#comments</comments>
		<pubDate>Fri, 21 Nov 2008 07:28:04 +0000</pubDate>
		<dc:creator>Eagranie</dc:creator>
				<category><![CDATA[Homemade]]></category>
		<category><![CDATA[Restaurant reviews]]></category>
		<category><![CDATA[grapefruit]]></category>
		<category><![CDATA[lemon]]></category>
		<category><![CDATA[lime]]></category>
		<category><![CDATA[orange]]></category>
		<category><![CDATA[sangria]]></category>
		<category><![CDATA[wine]]></category>

		<guid isPermaLink="false">http://thewelltemperedchocolatier.wordpress.com/?p=245</guid>
		<description><![CDATA[I had a glass of sangria tonight at Kino Cafe, which features some of the best flamenco I&#8217;ve ever seen.  (Yes, I&#8217;ve been to Spain, but bear in mind that I was 18 and probably didn&#8217;t appreciate the finer things in life.  However, I probably did like the sangria in Spain.)  Anyway, my point is [...]<img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=thewelltemperedchocolatier.com&blog=4948096&post=245&subd=thewelltemperedchocolatier&ref=&feed=1" />]]></description>
		<wfw:commentRss>http://thewelltemperedchocolatier.com/2008/11/20/sangria-ole/feed/</wfw:commentRss>
		<slash:comments>3</slash:comments>
	
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		<media:content url="http://www.urbanspoon.com/b/logo/181001/minilogo.gif" medium="image">
			<media:title type="html">Kino Cafe Flamenco and Tapas Bar on Urbanspoon</media:title>
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		<item>
		<title>Chocolate flashbacks</title>
		<link>http://thewelltemperedchocolatier.com/2008/10/24/chocolate-flashbacks/</link>
		<comments>http://thewelltemperedchocolatier.com/2008/10/24/chocolate-flashbacks/#comments</comments>
		<pubDate>Sat, 25 Oct 2008 03:41:14 +0000</pubDate>
		<dc:creator>Eagranie</dc:creator>
				<category><![CDATA[Miscellaneous]]></category>
		<category><![CDATA[Restaurant reviews]]></category>
		<category><![CDATA[banana]]></category>
		<category><![CDATA[brioche]]></category>
		<category><![CDATA[campari]]></category>
		<category><![CDATA[chocolate]]></category>
		<category><![CDATA[croissant]]></category>
		<category><![CDATA[lime]]></category>

		<guid isPermaLink="false">http://thewelltemperedchocolatier.wordpress.com/?p=157</guid>
		<description><![CDATA[I trekked out to North Van to visit my old boss today. It was great to see my former co-workers, but wow &#8211; lots of things have changed in 10 months. I only knew two people in the pastry kitchen &#8211; the other four people are all new. And most of the girls in the [...]<img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=thewelltemperedchocolatier.com&blog=4948096&post=157&subd=thewelltemperedchocolatier&ref=&feed=1" />]]></description>
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		<slash:comments>1</slash:comments>
	
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			<media:title type="html">Thomas Haas Fine Chocolates &#38; Patisserie on Urbanspoon</media:title>
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