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	<title>The Well-Tempered Chocolatier &#187; voya</title>
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		<title>The Well-Tempered Chocolatier &#187; voya</title>
		<link>http://thewelltemperedchocolatier.com</link>
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		<title>Voya&#8217;s petits fours: coffee chocolates</title>
		<link>http://thewelltemperedchocolatier.com/2009/03/30/voyas-petits-fours-coffee-chocolates/</link>
		<comments>http://thewelltemperedchocolatier.com/2009/03/30/voyas-petits-fours-coffee-chocolates/#comments</comments>
		<pubDate>Mon, 30 Mar 2009 16:48:51 +0000</pubDate>
		<dc:creator>Eagranie</dc:creator>
				<category><![CDATA[Restaurant reviews]]></category>
		<category><![CDATA[cherry]]></category>
		<category><![CDATA[chocolate]]></category>
		<category><![CDATA[coffee]]></category>
		<category><![CDATA[cookies]]></category>
		<category><![CDATA[hazelnut]]></category>
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		<category><![CDATA[voya]]></category>

		<guid isPermaLink="false">http://thewelltemperedchocolatier.wordpress.com/?p=935</guid>
		<description><![CDATA[I&#8217;m rounding out my discussion of the petits fours plate at Voya, which features six bites of deliciousness. The selection changes frequently, and I got to sample lemon spritz cookies, sparkly coffee cookies, pineapple pate de fruit, cherry cordials, hazelnut praline chocolates, &#8230; <a href="http://thewelltemperedchocolatier.com/2009/03/30/voyas-petits-fours-coffee-chocolates/">Continue reading <span class="meta-nav">&#8594;</span></a><img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=thewelltemperedchocolatier.com&amp;blog=4948096&amp;post=935&amp;subd=thewelltemperedchocolatier&amp;ref=&amp;feed=1" width="1" height="1" />]]></description>
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		<title>Voya&#8217;s petits fours: hazelnut praline chocolates</title>
		<link>http://thewelltemperedchocolatier.com/2009/03/29/voyas-petits-fours-hazelnut-praline-chocolates/</link>
		<comments>http://thewelltemperedchocolatier.com/2009/03/29/voyas-petits-fours-hazelnut-praline-chocolates/#comments</comments>
		<pubDate>Sun, 29 Mar 2009 16:51:47 +0000</pubDate>
		<dc:creator>Eagranie</dc:creator>
				<category><![CDATA[Food science]]></category>
		<category><![CDATA[Restaurant reviews]]></category>
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		<guid isPermaLink="false">http://thewelltemperedchocolatier.wordpress.com/?p=928</guid>
		<description><![CDATA[We&#8217;re almost there, kids! The petits fours plate at Voya features six tasty little things, and I got to sample lemon spritz cookies, sparkly coffee cookies, pineapple pate de fruit, cherry cordials, hazelnut praline chocolates, and coffee chocolates. Now, here&#8217;s the thing &#8230; <a href="http://thewelltemperedchocolatier.com/2009/03/29/voyas-petits-fours-hazelnut-praline-chocolates/">Continue reading <span class="meta-nav">&#8594;</span></a><img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=thewelltemperedchocolatier.com&amp;blog=4948096&amp;post=928&amp;subd=thewelltemperedchocolatier&amp;ref=&amp;feed=1" width="1" height="1" />]]></description>
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		<title>Voya&#8217;s petits fours: cherry cordials</title>
		<link>http://thewelltemperedchocolatier.com/2009/03/28/voyas-petits-fours-cherry-cordials/</link>
		<comments>http://thewelltemperedchocolatier.com/2009/03/28/voyas-petits-fours-cherry-cordials/#comments</comments>
		<pubDate>Sat, 28 Mar 2009 17:42:28 +0000</pubDate>
		<dc:creator>Eagranie</dc:creator>
				<category><![CDATA[Restaurant reviews]]></category>
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		<guid isPermaLink="false">http://thewelltemperedchocolatier.wordpress.com/?p=924</guid>
		<description><![CDATA[Well, I&#8217;m halfway through talking about the petits fours plate at Voya. While the specific items change quite often, I&#8217;m hoping you&#8217;ll have a chance to try some of what I had: lemon spritz cookies, sparkly coffee cookies, pineapple pate de fruit, &#8230; <a href="http://thewelltemperedchocolatier.com/2009/03/28/voyas-petits-fours-cherry-cordials/">Continue reading <span class="meta-nav">&#8594;</span></a><img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=thewelltemperedchocolatier.com&amp;blog=4948096&amp;post=924&amp;subd=thewelltemperedchocolatier&amp;ref=&amp;feed=1" width="1" height="1" />]]></description>
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		<title>Voya&#8217;s petits fours: pineapple pate de fruit</title>
		<link>http://thewelltemperedchocolatier.com/2009/03/27/voyas-petits-fours-pineapple-pate-de-fruit/</link>
		<comments>http://thewelltemperedchocolatier.com/2009/03/27/voyas-petits-fours-pineapple-pate-de-fruit/#comments</comments>
		<pubDate>Fri, 27 Mar 2009 16:33:57 +0000</pubDate>
		<dc:creator>Eagranie</dc:creator>
				<category><![CDATA[Restaurant reviews]]></category>
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		<guid isPermaLink="false">http://thewelltemperedchocolatier.wordpress.com/?p=922</guid>
		<description><![CDATA[If you&#8217;ve just joined us, I&#8217;m dissecting the petits fours plate at Voya. It&#8217;s a delicious assortment of beautiful little things, and the plate I had featured lemon spritz cookies, sparkly coffee cookies, pineapple pate de fruit, cherry cordials, hazelnut praline &#8230; <a href="http://thewelltemperedchocolatier.com/2009/03/27/voyas-petits-fours-pineapple-pate-de-fruit/">Continue reading <span class="meta-nav">&#8594;</span></a><img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=thewelltemperedchocolatier.com&amp;blog=4948096&amp;post=922&amp;subd=thewelltemperedchocolatier&amp;ref=&amp;feed=1" width="1" height="1" />]]></description>
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		<title>Voya&#8217;s petits fours: sparkly coffee cookies</title>
		<link>http://thewelltemperedchocolatier.com/2009/03/26/voyas-petits-fours-plate-sparkly-coffee-cookies/</link>
		<comments>http://thewelltemperedchocolatier.com/2009/03/26/voyas-petits-fours-plate-sparkly-coffee-cookies/#comments</comments>
		<pubDate>Thu, 26 Mar 2009 16:10:49 +0000</pubDate>
		<dc:creator>Eagranie</dc:creator>
				<category><![CDATA[Restaurant reviews]]></category>
		<category><![CDATA[almond]]></category>
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		<guid isPermaLink="false">http://thewelltemperedchocolatier.wordpress.com/?p=918</guid>
		<description><![CDATA[If you&#8217;ve just joined us, I&#8217;m waxing poetic on the petits fours plate at Voya. It&#8217;s a changing plate of miniature deliciousness, and the plate I had featured lemon spritz cookies, sparkly coffee cookies, pineapple pate de fruit, cherry cordials, &#8230; <a href="http://thewelltemperedchocolatier.com/2009/03/26/voyas-petits-fours-plate-sparkly-coffee-cookies/">Continue reading <span class="meta-nav">&#8594;</span></a><img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=thewelltemperedchocolatier.com&amp;blog=4948096&amp;post=918&amp;subd=thewelltemperedchocolatier&amp;ref=&amp;feed=1" width="1" height="1" />]]></description>
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		<title>Voya&#8217;s petits fours: lemon spritz cookies</title>
		<link>http://thewelltemperedchocolatier.com/2009/03/25/voyas-petits-fours-lemon-spritz-cookies/</link>
		<comments>http://thewelltemperedchocolatier.com/2009/03/25/voyas-petits-fours-lemon-spritz-cookies/#comments</comments>
		<pubDate>Wed, 25 Mar 2009 16:35:03 +0000</pubDate>
		<dc:creator>Eagranie</dc:creator>
				<category><![CDATA[Restaurant reviews]]></category>
		<category><![CDATA[almond]]></category>
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		<category><![CDATA[daikon]]></category>
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		<guid isPermaLink="false">http://thewelltemperedchocolatier.wordpress.com/?p=915</guid>
		<description><![CDATA[The lounge menu at Voya looks quite tempting. I mean, it&#8217;s all cute tasty things that look beautiful. We had rare tuna with ponzu sauce, on a bed of pickled daikon. The pickled daikon was really nice. The tuna was&#8230;acceptable, but &#8230; <a href="http://thewelltemperedchocolatier.com/2009/03/25/voyas-petits-fours-lemon-spritz-cookies/">Continue reading <span class="meta-nav">&#8594;</span></a><img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=thewelltemperedchocolatier.com&amp;blog=4948096&amp;post=915&amp;subd=thewelltemperedchocolatier&amp;ref=&amp;feed=1" width="1" height="1" />]]></description>
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		<title>Voya + Dior = fabulous</title>
		<link>http://thewelltemperedchocolatier.com/2009/03/24/voya-dior-fabulous/</link>
		<comments>http://thewelltemperedchocolatier.com/2009/03/24/voya-dior-fabulous/#comments</comments>
		<pubDate>Tue, 24 Mar 2009 17:08:35 +0000</pubDate>
		<dc:creator>Eagranie</dc:creator>
				<category><![CDATA[Restaurant reviews]]></category>
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		<guid isPermaLink="false">http://thewelltemperedchocolatier.wordpress.com/?p=911</guid>
		<description><![CDATA[It was one of those typically Vancouver Saturday nights. It was raining, and I was feeling indecisive. Thank goodness for decisive friends who call and say, &#8220;You. Me. Voya.&#8221; My response: &#8220;Can I wear my vintage Dior pumps?&#8221; An hour &#8230; <a href="http://thewelltemperedchocolatier.com/2009/03/24/voya-dior-fabulous/">Continue reading <span class="meta-nav">&#8594;</span></a><img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=thewelltemperedchocolatier.com&amp;blog=4948096&amp;post=911&amp;subd=thewelltemperedchocolatier&amp;ref=&amp;feed=1" width="1" height="1" />]]></description>
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