Tales from the underground, Foodists-style

I had the pleasure of eating at an underground restaurant a few weeks ago. The article is a mash-up of my and Kevin‘s writing, with Nancy‘s photography. Get the low-down here.

2 Responses to Tales from the underground, Foodists-style

  1. ooh you lucky duck! i meant to go a couple months back, but haven’t gone yet!

  2. It was delicious, but you have to pick the right folks to go with – that is, people who aren’t afraid of food, who don’t have allergies, and who buy good wine. I was lucky and went with a good group.

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