The Well-Tempered Chocolatier

Tasting cocoa powder

July 27, 2009 · 2 Comments

I’ve posted my tasting notes on confections and bars, but I’ve yet to add cocoa powder to my arsenal.

Thank goodness for LunaCafe, who collected and tasted a nice selection of cocoa powder.

(Dude, it’s too hot to talk about chocolate, even in powdered form. My kingdom for a kiddie pool!)

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2 responses so far ↓

  • LunaCafe // August 5, 2009 at 7:36 pm

    Thank you so much for the shout out. :-) That cocoa tasting was palate opening for me. Who knew there could be so much difference between brands and types? I’m now willing to pay the steep price for superb cocoa.

    Love your site!

    …Susan

  • Eagranie // August 5, 2009 at 11:26 pm

    Susan – Thanks! Love yours too, and I always look forward to your tweets. Cocoa tasting seems appropriate for summer, since you don’t have to worry about the heat as much. Nice to know, and thanks for reading!

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