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The Well-Tempered Chocolatier

The Science of Sweet Things (Mostly Chocolate)

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Category: Meet the maker

Posted on June 11, 2013

Meet the Maker: Fran Bigelow of Fran’s Chocolates

Posted on June 4, 2013

Meet the Maker: Gary Guittard of Guittard Chocolate Company

Posted on May 30, 2013

New project: Meet the Maker

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